Download PDF White HeatBy Marco Pierre White

Download PDF White HeatBy Marco Pierre White

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White HeatBy Marco Pierre White

White HeatBy Marco Pierre White


White HeatBy Marco Pierre White


Download PDF White HeatBy Marco Pierre White

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White HeatBy Marco Pierre White

Once in a blue moon a book is published that irrevocably changes the face of things. White Heat is one such book. Since it was originally produced in 1990, it has gone on to become one of the most enduring classic cook books of our time. With its unique blend of outspoken opinion, recipes, and dramatic photographs, White Heat captures the magic and spirit of Marco Pierre White in the heat of his kitchen.

  • Sales Rank: #507373 in Books
  • Published on: 2009-05-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 12.25" h x .38" w x 9.75" l, 1.55 pounds
  • Binding: Paperback
  • 128 pages

Review
'White Heat is an edifying read...a book that breaks new ground.' Time Out 'White Heat is as unlike any previously published cook book as Marco is unlike any run-of-the-mill chef.' Sunday Telegraph 'Wonderfully illustrated with photographs by Bob Carlos Clarke...this will sit equally well on your coffee table or kitchen worktop.' GQ

About the Author
Marco Pierre White, star of The Chopping Block/NBC-TV has earned his place in British culinary history as much for his strong temperament as for his unique talent as a chef. The youngest chef ever to earn three Michelin stars, he has become not only a star chef of international renown and food icon of our time, but also a successful entrepreneur. His growing empire of restaurants includes L'Escargot, the Mirabelle, Luciano and the Frankie's chain. He is opening Marcos in September.

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White HeatBy Marco Pierre White PDF

White HeatBy Marco Pierre White PDF

White HeatBy Marco Pierre White PDF
White HeatBy Marco Pierre White PDF

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